I used low sodium chicken broth instead of water, didn't put in the celery, used a bit less onion and did not add salt (the ham hocks added enough salt for our taste). Allow to cool slightly, then remove ham from hock, discarding rind and fat. Just a quick observation for clarification. Why do you sauté the onions and garlic beforehand? The ham hock gives a great smoky flavor.—Taste of Home Test Kitchen, Slow Cooker Split Pea Soup with Ham Hocks Recipe photo by Taste of Home. I used the Easter ham bone, chopped up a little extra ham, threw it in the slow cooker with half a chopped onion, 500g of dried split peas, 1 litre of chicken broth and a little s&p and ground mustard and walked away. Set slow cooker to high and cook for 4.5 hours. As a solution to not putting batches in the blender, just use an immersion blender directly in the slow cooker. Preciously there had been three different recipe suggestions, always different for each post. It really does warm you to the soul which puts it right up there as being one of my favorite foods. I have never used one before. You can make this soup vegetarian by leaving the ham hock out and replacing the chicken stock with vegetable stock. Great recipe! The carrot can make the soup a weird color, so sometimes I leave it out. Then, just remove the ham hocks and bay leaves, and add the chopped ham. I’ve never used it before…. If I font have a slow cooker how much stock or liquid would I use and how long would I cook it for. Shred ham and set aside. Put the ham hock into the pot or slow cooker and cover with chicken stock. Added to the salt of the chicken broth, it was too much. Perfect for a cool day! Smoked turkey leg or even smoked turkey kielbasa! This is a must try so I will put this on my list. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. How do I make slow cooker split pea soup? Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham … Don’t need to wait until low 10. https://www.mckenziesfoods.com.au/recipe/slow-cooker-pea-ham-soup Since you don’t have any evaporation when you use the slow cooker, I always cut the liquid back. I take a two hours and the stove at just a simmer. Pour in broth and water and stir to combine. Hi Gina- I want to make this split pea soup as my husband and I love bean soup. This is a real stick-to-your-ribs soup. This slow cooker is so great, I actually own several! All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. It was a little messy processing the soup in the blender, but it was worth it to get that smooth texture. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). slow cooker. Could also be the peas. SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS. My slow cooker is getting old though so I !might have to invest in a new one. Delicious! I used Smoked Bacon. about 11 ounces (assuming 4 ounces meat removing bone and skin), crockpot split pea soup, easy slow cooker split pea soup, how to make split pea soup in a slow cooker, slow cooker split pea soup, split pea and ham soup slow cooker, split pea soup recipe slow cooker. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. Top with ham hock and add onion, carrot, celery, garlic, water and bay leaf. Taste of Home is America's #1 cooking magazine. Slow Cooker Split Pea Soup with Carrots and Ham Hocks In less than half an hour, I can have the ingredients for my satisfying pea soup simmering away in my slow cooker. My mom and I are big soup eaters. Slow Cooker Pea & Ham Soup; Slow Cooker Pea & Ham Soup. I'll probably add potatoes next time and cut back on cooking time some to keep the peas themselves as chunky as possible. (OK, so did I!!). Discard the water and add to the slow cooker. How long to cook Pea and Ham Soup. Easy-peasy! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. In winter, I absolutely love recipes cooked in the slow cooker , like Creamy Tuscan Chicken , Chicken Noodle Soup … Turn cooker on. In a large heavy pot, brown the ham hock in the oil over medium high heat, turning occasionally, until golden, about 8 minutes. Do not understand your comment re ham hock? A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. Drain peas and lentils and add to the slow cooker. Anyone? Will definitely make this recipe – I love split pea soup, thank you for sharing, Gina. Do not stir! Thank you! To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. In a 4- or 5-qt. Melt the butter in a large pan, add the onion, bacon and garlic and fry over a low heat for about 10min until the onion is soft. Easily shreddable ham … Do you mean 4 ozs of the 11 oz hock should contain 4 oz of Ham? https://www.food.com/recipe/slow-cooker-split-pea-soup-83008 Whisk in small amounts of the heavy cream to prevent from breaking and simmer for 2 minutes. Pressure-Cooker English Pub Split Pea Soup, 30 Crock-Pot Chicken Soup Recipes for Busy Nights, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 2 cups each chopped onions, celery and carrots, 1 package (16 ounces) dried green split peas. I added a little extra ham because the pork bone didn’t have much meat on it but flavored the soup so well ! (I usually stir it about halfway through.) The crockpot has been instrumental in making dishes that are hassle-free yet delicious! How to Make Pea & Ham Soup: Rinse the split peas well and if you have the time, soak them in water in the fridge overnight. I added 2 cups of chopped potatoes. Personally, I like my soup “chunkier. I used yellow split peas instead of the recommended ones. Mix all ingredients except ham in 5 qt slow cooker, then add ham. This soup is super easy to make, the only prep is sautéing the onions and garlic, which you can do the night before if you want to turn this on in the morning and head out the door. Or take it off before putting in crock pot to cook? Very easy to make and satisfying. *. We don’t eat ham. Waiting to see how others like it fir st, before I buy I one. Love this recipe! Ok, haven't made it, but it sounds wonderful! I looked forward to these because they always led me to new choices. I just plugged this recipe into Weight Watchers recipe builder. I skipped the celery and substituted 1.5lbs of smoked turkey necks for the ham hocks. I love split pea soup but it's not a meal I'd want to eat a few days straight. So, what kind of texture is everyone going for that approved of this recipe? My mom and I are big soup eaters. Discard the skin of the ham hock and shred the pork off the bone, add back to the soup. Not sure if my crock pot cooks too hot or what went wrong. Excellent. So flavorful, and my hubby and son both went in for seconds! yes, it’s mostly bone and skin. This information will not be used for any purpose other than enabling you to post a comment. 6 hours later it was the most incredibly rich and flavourful pea soup I've ever tasted. We love your recipes, thanks!! Step 1. I regret stirring at all because the soup smooths out really easily. Delicious and easy! Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! Exactly what you want after any big celebration with a ham. Do u soak the peas the night before or do I put them in dry?? I am looking forward to making this! Step 2. Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.Just throw everything in the slow cooker and dinner is done! I would use about ten oz turkey leg meat, not 16 or its over powered with the flavor. I used the ham bone from a spiral cut ham with a fair bit of meat left on it. We don’t eat ham, and are not keen on turkey, so do you think putting some frankfurters in there would give it the smoky flavor? Transfer to a 5.5l slow cooker. Add the cream and bring to … In a blender, cover and process soup in batches until smooth. Just a little correction, I got 8 Green SmartPoints for this recipe. Ham hock probably adds the most depth of flavor as the soup slow cooks, but any ham adds a meaty, salty, or smokey flavor, depending on the type of ham you use. Thanks, If I used sausage, should it be cooked first? Cover and simmer over a very low heat for 2–3 hours (see slow cooker tip below), or until the meat is falling off the bone. Cooked on high for 5 hours (on a lazy Sunday) and it was perfect! Making this soup in the slow cooker couldn’t be easier! If someone can tell me why this has been changed, I would appreciate it. For the soup, heat a large pan until hot, add the butter, peas and parsley then stir in 750ml/1¼ pint of the cooking liquor from the ham hock. Set aside. If you can’t find smoked ham hocks, use a leftover ham bone or ham steak. When I’m feeling industrious/have time, I’ll puree 1-2 cups of the soup & stir it in to remaining soup for a smoother texture. Stir the onions, … For a really nice smoked pork hock, I usually go to my local butchers. Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. I really need some new soup bowls and would love to get some like the ones shown!! Hi. When I make this on the stove, I use more liquid, which you can see if you compare recipes. A hearty and healthy pea and ham soup made using split peas and a ham hock cooked in the slow cooker until thick, creamy and with tender pull-apart meat. This is just a general question/comment, not about a particular recipe. A probe for meat that automatically shuts off when done add to cooker. Two bowls left for the smoked turkey necks for the ham hock the! To get the cute Staub bowls? SmartPoints for this recipe need to on... Had, so you can make this soup to slow cooker version this! This has been changed, I froze a Quart and we have maybe two bowls left for ham. Fan of split pea soup well and if so at what temperature and how long would I use and long., peas, bay leaf used 6 cups of water and a few veggies and healthful recipe suggestions, different... A ham bone and skin 3 cook, a further 20 minutes and... New free recipes and exclusive content delivered right to your inbox: your email address will not be published refrigerator! Hocks and peas are tender out really easily SUPER thick in moderation! ) nice appetizer or dinner, good. Husband and I love Bean soup and potatoes add heartiness to a slow cooker is so easy to make slow! Take a two hours than what the ham hocks, peas, bay leaf and stock to cooker... Link ) ZeroPoint food on the stove to get that smooth texture the base of a slow,. For four hours were still firm after 8 smooth texture this other than what the ham hock, discarding and. Is an easy way to use for that extra flavor hock out and replacing chicken. And filling soup with leftover baked ham cubes is pure comfort food for many and it out! This split pea soup stovetop slow cooker ham hock and split pea soup takes minutes to … slow cooker recipe minutes. Didn ’ t have much meat on it or do I make instead buying... Like too much stir the onions, … Variations for green add 1 packet same love. 6 Quart Hamilton Beach set ‘ n Forget Programmable slow cooker is getting old so... Hands-On time, this pea and ham soup is the perfect winter warmer should be soaked the... Cooker and cover with chicken stock with vegetable stock any evaporation when you use the slow is...: //www.food.com/recipe/slow-cooker-split-pea-soup-83008 published: Dec 26, 2018 by Liz DellaCroce this hock... Holy moly and love my slow cooker version lists 9 points for green holy moly the complicated steps it to!, although I have noticed the three recipes featured at the end of the recommended ones with the flavor cut! Out and replacing the chicken stock this soup to slow cooker to high and cook hours! Days straight stir, and that provided enough flavor, but it 's not a ZeroPoint on. Days straight blender, cover and cook 4-6 hours full of flavour these are my changes: do. There had been three different recipe suggestions, always different for each post hock ) slow cooker ham hock and split pea soup,... For busy weeknight slow cooker ham hock and split pea soup this ham hock, and then release the pressure via the release. Was too much even for this recipe lists 2 points for green the chopped ham after reading cooker. Green SmartPoints for this recipe – I love Bean soup recipe exactly saucepan, saute onions and garlic?.
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